Clearly my attention span rivals that of my cat because there was much more to yesterdays post that I completely forgot about until later in the day… Yesterday, I joked about celebrating my 200th decline over at Foodgawker, but really I was just poking fun. I have long since gotten over the sting of yet another decline …
Two years of ‘blogging’, 532 posts, and today we are classic up the joint with these waffle pizzas and celebrating my 200th decline from Foodgawker! Foodgawker, Tastespotting, Tasteologie and others are sites worth drooling over if you are looking for inspiration or just looking. They update a large selection of new recipe posts daily linking …
Truffles recipe creation starts with a good filling. I believe cookie dough makes a great treat filling. Don’t get me wrong. I love me some fresh out of the oven warm ooey-gooey chocolate chip cookie goodness. Every now and then though, a spoon full of unbaked cookie dough is where it’s at. When I was …
Raspberry chambord is paired with red velvet cake and white chocolate cream cheese frosting to create a deliciously indulgent dessert, that I’ve titled Raspberry Chambord Red Velvet White Chocolate Trifle. Yes, that’s a mouth full of words, and a delicious mouth full of food! I’ve often read when one is feeling down to bake something to …
This easy fudge recipe is going to become your “go-to” chocolate fudge recipe for the holidays. There’s no fuss about it. Just ask Santa or Mrs. Claus. They’ll tell you! The other day my co-worker asked my boss and I when is the right time to explain the ‘truth’ about Santa to his little boy. His son is getting …
