Review Archive
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Pizza to make angels sing: D’Lorenzo’s in Port Deposit MD
I bet you were expecting some fancy five star places when I mentioned I wanted to start writing reviews in 2012. Sure, there is a time and place for that,…
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Home Made: Summer Minestrone and Book Review
You know what we haven’t done in a while? An in-depth book review! So when Abrams Publishing asked me if I would like to sample Home Made by Yvette Van Boven last week…
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Irish Cream Fudge and The Happy Baker Review
It was about a year ago when I noticed I was no longer flipping through cookbooks just waiting for the next delicious thing to pop out at me. No, I…
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Review: Baked Explorations & Oatmeal Chocolate Chip Cake
I have an addiction. Ok, I have a few addictions. Shoes. Books. Kitchen Stuff. Clearance plates at TJ Max. All justifiable as I am never going to sell my soul…
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Top Chef Season 8, Episode 3: Frasier Has Left The Building
I’ve heard more than one person remark lately that they are glad that they don’t bet on NFL games. This is wise, as parity has made each week an exercise…
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Top Chef Season 8, Episode 2: The World Is Not Yours
There is a duality that characterizes the rooting interests of Americans. Whether in sports or in reality television, Americans like to root for the underdog. While everyone seems to be…
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Joe’s Grog House









My name is Kita. I am a 20 something girl geek and website/graphic designer who can rock an apron like there is no tomorrow. 