This creamy cajun pasta is loaded with chicken, shrimp, and sausage all tossed in a hearty thick cheese-filled roux. It’s the perfect blend of spice, flavors, and down-home delicious cooking. Cajun chicken pasta is an easy-to-make one-pot pasta dish that you can make in 40 minutes or less and is also simple, swift, and flavorsome. …
This King Salmon with Peas and Mint recipe will have you firing your grill up rain or shine, snow or sleet. This is the fish you need to be cooking. Can you smell that? On your ride home with the car window cracked, it’s there the far off smell of grills firing up. On your …
Saffron equals deliciousness. This Salmon with Saffron Cream Sauce has savory, mature floral flavors and will keep you coming back for more. It’s Pass the Cook Book Club time! With Mardi Gras right around the corner, I picked recipes from Cooking Up a Storm, an amazing cook book that with help from local paper, The Times-Picayune …
Let’s face it, food bloggers can be a bit pretentious about food. We love to cook, we want to showcase out mad skills, and most of all, we want to share it with out loyal readers on our blogs the next day. But, here’s the thing. My ‘real’ friends could care less about any of …
These little salmon cakes make just enough for two – and the parmesan risotto I paired with them, makes enough to feed a small army. It’s a classy sort of meal served over a bed of fresh greens that makes me feel like I can class up my kitchen from time to time. Bet you’re thinking, “She’s …