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Salted Peanut Butter Cookies with Nutella
Let’s talk Pinterest. I know I am late to the game with this post, but I am running on empty and Pinterest is an easy topic. Before I was addicted…
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Pizza to make angels sing: D’Lorenzo’s in Port Deposit MD
Posted on January 19, 2012 | 16 CommentsI bet you were expecting some fancy five star places when I mentioned I wanted to start writing reviews in 2012. Sure, there is a time and place for that,... -
Chicken, Brie, & Bacon Turnovers
Posted on January 18, 2012 | 17 CommentsIt isn’t great to admit this for business, but today was just what I needed. A slow day at the shop, but back to the routine and swing of things.... -
Kitchen Sink Cookies
Posted on January 17, 2012 | 30 CommentsI wish I had some divine words of epiphany for you today. I don’t. I’m still recovering from my weekend, haven’t sat down for more than five minutes, am writing this far...
Featured Flavors
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Mexican Shredded Pork {Pork Tinga}
I thought January was supposed to be a slow month. I even petitioned to have Christmas moved back a month just to give us some time to build up and enjoy it…
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Glazed Cranberry, Lemon & Crystallized Ginger Loaf
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Lemon and Parsley Baked Fish
Every now and then Handsome and I get dressed up and go out for a few drinks and nice meal. I’m sure we’re not the only people who like a…
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English Muffins & Urban Decay Mascara Review
Remember this post? The post where I proclaim I spent gobs of hard earned cash on make-up. I don’t blame you if you don’t. It’s been a month and post…
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Roasted Garlic Cauliflower Soup
It’s a sad day for me. My favorite pair of shoes has once again bitten the dust, and even though I see reincarnation every week (can’t keep a superhero down),…
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The Great Cheese Steak Debate 2011 Steve’s Vs. Leo’s
I know its been a few weeks since our last Cheese Steak challenge, but don’t worry, they aren’t a thing of the past. We are all anxiously awaiting the final…
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Brownies that are better than Crack?
If you are going to say something is better than crack, you have set the bar pretty high. My expectations are that I am not going to be able to walk away….
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Slow Cooker Super Easy Big-Batch Chili
I don’t know about you, but I’m ready for some snow. It was an unseasonably warm December in my neck of the woods, which may be why I never got…
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Honey Oat Bread and Finding My Mojo in 2012
Since I had yesterday to be all publicly pouty and I’m not one to stay down in the dumps very long lets kick today off with some awesomeness. First, that bread recipe…
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Drunken Pork Chops and Savory Green Rice with Fontina
It’s January 2nd and all I have on my scratch sheet of paper is the words screwing up. No profound new years resolutions. No list of organized and achievable goals. Nothing. I’m…
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My Top 11 from 2011
I know, your thinking you just read this post. But you didn’t. That last round up was trusty old google letting me in on my most clicked, my popular and…
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Top 11 Recipes of 2011: Readers Favorites
Another year is coming to an end and my second ‘real’ year of blogging. Things are chugging a long at a pace that sometimes leaves me a little over whelmed…
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Pimento Cheese Sliders
Christmas came and went and now its time to ring in the new year with snazzy parties and fancy cocktails. I have been invited to a few of such events,…
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Post Holiday Eggnog Pancakes
It’s hard to find a balance between what to post on Pass the Sushi and what not to. I don’t photograph everything I eat (trust me, you would be appalled) but…
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Almost-Famous Broccoli-Cheddar Soup
Holy post holiday madness, Batman. I am so glad I don’t work Mondays because I really need today to just recover. For anyone who has to work today, or yesterday,…
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