This Prime Rib Omelet is a perfect breakfast. Hearty, savory and warm – the perfect kind of not sugary sweet breakfast I want after a long ride on the bikes.
Hearty Breakfasts and blogging awards!
I received The Versatile Blogger award from Mi Vida en un Dulce and Sweet and Salty, who both always have delicious treats and beautiful desserts featured on their blog. I have been following Mi Vida en un Dulce for a while but Sweet and Salty are relatively new to me. They are both worth exploring and getting to know. I look forward to upcoming posts from them and more like these panko coconut shrimp...mmm or these Mai Tai cupcakes. Oh yeah.
The award also states that I need share 7 things about myself.... No pressure.
- Dark chocolate always makes me want cheddar cheese.
- I participate in a weekly podcast about the comic book industry. Hardcore nerd, I know. Just lost like 3 readers.
- I have mad jealousy issues when it comes to my dad. He has two puppies and I am jealous of them. They have more pink then I did. Grrr. Yes, I am an only child on my dad's side. Yes, I know it's crazy to be in my 20's and jealous of a puppy. They are cute though.
- I'm feeling insanely overwhelmed lately when it comes to the blog and working multiple jobs. This makes me a lazy cook. Tonight, it's the Waffle Hut.
- Red Meat is still my favorite choice for food. I realize that is not a good thing all the time, but it's better than butter, right?
- The Jersey Shore just came on the TV at work and I lost about 25% of my brain function. I can't even put into words how much I abhor those assclowns.
- Hair clumps in drains really give me the creeps.
Now, onto what I know most of you are here for.
Prime Rib Omelet
We had some gorgeous prime rib leftover that I did not want to go to waste, but not quiet enough for supper. These omelets were the perfect use for it. Hearty, savory and warm - the perfect kind of not sugary sweet breakfast I want after a long ride on the bikes.
Use whatever leftover cuts you have to recreate this. Next time you think that there isn't quite enough left to save for a meal, remember this prime rib omelet. You won't be disappointed.
Looking for more hearty meat filled breakfast creations? These will not let you down!
Healthy Tex-Mex Hash Browns with Eggs
BBQ Pork Frittata for Two
Biscuits with Creamy Gravy & Sausage
If you’ve tried my Prime Rib Omelet recipe or any other recipe on passthesushi.com please don’t forget to rate the recipe and let me know where you found it in the comments below, I love hearing from you! You can also follow along for more good eats and travel tips on Instagram @passthesushi & @girlcarnivore, Twitter & Facebook.
Prime Rib Omelet
These omelets are perfect. Hearty, savory and warm – the perfect kind of not sugary sweet breakfast I want after a long ride on the bikes.
Ingredients
- 6 eggs
- 1 tbs water
- ½ teaspoon horseradish
- 1 teaspoon Worcestershire sauce
- Dash of tabasco
- 1 tablespoon butter
- 2 scallions, diced
- ¼-1/2 cup diced previously prepared, prime rib
- Salt & Pepper
- ¼ cup cheddar cheese, grated
Instructions
- Melt 1 tbs butter in medium skillet over medium heat.
- In a medium bowl, whisk together eggs, water, horseradish, Worcestershire, and tabasco.
- Gently pour half of the egg mixture into pre-heated skillet.
- Let the eggs cook 1 to two minutes while gently pushing your spatula towards the center.
- As things start to firm up, swirl the pan a bit to even out any excess liquid.
- When eggs are not quite dry, sprinkle in the center half of the diced scallions, prime rib and cheese. Season with salt and pepper.
- Gently fold one side of the middle.
- Using your spatula and a steady hand, pour omelet onto plate, folding the other side over if desired (Im not this fancy and can just fold mine in half).
Repeat steps for the next omelet.
- Serve with whole wheat toast.
Nutrition Information:
Yield:
2Serving Size:
1Amount Per Serving: Calories: 784Total Fat: 63gSaturated Fat: 27gTrans Fat: 0gUnsaturated Fat: 30gCholesterol: 684mgSodium: 616mgCarbohydrates: 3gFiber: 0gSugar: 1gProtein: 48g
Nutrition information provided is an estimate from nutritionix.com. For specific health concerns, please put the recipe into your Dr recommended nutrition calculator.
Belinda @zomppa says
Hmm - this breakfast has me lining up for it! Um...chocolate and cheddar? THAT is pretty funny and definitely one-of-a-kind! Great to know you better!
Julie @ Table for Two says
you're making me drool. and congrats on that award! Also, when I was dating my ex, I had mad jealousy issues with his dog....so you aren't alone 🙂
Jennie @themessybakerblog says
Yum! Prime rib in an omelet- brilliant! Congrats on the award. I can not stand those a**clowns either.
Laurie {Simply Scratch} says
This could be the fanciest omelet I've ever seen! 🙂
Kiri W. says
Oooh, prime rib I'll take in anything, pretty much!
And hey, my wife is in comics, so I am a steadfast fan 😉
claire @ the realistic nutritionist says
I would drink that, if it was possible. I'm moving in.
Kita says
Ever since I got my wisdom teeth pulled, Handsome has been dying to shove everything in a blender, soooo it's not totally out of the question. 😉
Anita at Hungry Couple says
Congrats on the awards. It's always fun getting to know the bloggers better. Your #1 is interesting 🙂 I've never watched Jersey Shore but seen enough promos to know I've killed enough brain cells watching Real Housewives of New York that I don't have more to spare for that show 🙂
Priscilla M says
Gotta love prime rib in omelet!
Janet@FCTC says
Now this is my kind of omelet. I'm a so so egg eating person. I have to be in the mood. But for this, I think I'd be in the mood hehe
Kimberly (unrivaledkitch) says
my kind of breakfast. You're always going to be daddy's girl even with the dogs. Ps your nerdness makes you gain readers. And I like red meat and butter... ekkk oh well haha don't be overwhelmed it'll all work itself out... take it easy on yourself!
Awesome photos!
Carrie & Kiss My Whisk says
I'm a sucker for red meat, this looks awesome!
Jackie | Sweet and Salty SF says
Thanks for the kind words about our blog! You're too sweet!! You are not alone on the cheddar and chocolate! I was recently introduced to this combo at my work - we mix chocolate chips with cheddar bunnies (made from Annie's, but I bet goldfish would work too!) and it is insanely good!
Carolyn says
Prime rib is one of my fave dinners and omelets are one of my fave breakfasts...yum!
Suzanne says
Congrats on the top 9! Serious man food that my man would love for me to make for him 🙂
Corina says
I'm not usually an omlette fan - I find them a bit boring, but this is different. It looks seriously tasty.
Liz says
My husband would LOVE this omlet. Thanks for sharing. Oh, by the way, imho NOTHING is better than butter, not even red meat. Be blessed.
Emily @ She Makes and Bakes says
I'm with you. Jersey Shore is ridiculous. This omelet looks amazing. My husband would love love love this. Great job!
nicole @ I am a Honey Bee says
ahhh well i see you got to have that omelet you were thinking about!
looks good. 🙂
I love Jersey Shore. Shame :-/
amanda @ fake ginger says
O.M.G.
I don't even know what to say.
Will you make this for me tomorrow morning? Thanks.
Jersey Girl Cooks says
My husband would love this! Next we have leftover prime rib, I know what to do with it.