Spinach artichoke dip is a snack dip that everyone loves. This Olive Garden copy cat recipe will have you staying home rather than eating out to get your fill of it!

Spinach artichoke dip is a snack dip that everyone loves. This Olive Garden copy cat recipe will have you staying home rather than eating out to get your fill of it! | PassTheSushi.com

I warned you, and it happened – the evil Olive Garden across the street is open for business. I am not to be trusted. The idea of unlimited bread sticks, bowls of hearty soup, and a premixed martini certainly all sound like a good thing. In reality, we know the guilt that comes with Olive Garden is not exactly the best thing for anyone.

Pasta dishes are not hard to make at home and heavy cream is something we should never have in copious amounts anyway. Not to mention, the idea of waiting 45 minutes less than 20 feet from my front door for supper seems rather ironic to me. So, in order to curb my inner fat kid’s craving for a carbohydrate feast, I set out to make my own Olive Garden specialties.

This spinach artichoke dip would make a perfect appetizer for your holiday meal. Something you could throw down right before Thanksgiving, Christmas, or as I did, eating it the moment I was done snapping these pictures. It is also a great topping for homemade pizza.

So as far as the classic Italian fare Olive Garden goes, I can wait until the local excitement dies down, the line gets a little shorter, and I run out of recipes in my reader before I go over and indulge.

In the meantime enjoy this spinach artichoke dip in less time than it would take to get a table.
Spinach artichoke dip is a snack dip that everyone loves. This Olive Garden copy cat recipe will have you staying home rather than eating out to get your fill of it! | PassTheSushi.com

For more great appetizer ideas, check these favorites out!

Easy Parmesan Artichoke Bites
Huli-Huli Bacon Chicken Bites
Slow Cooker Barbecue Nachos

If you’ve tried my Copycat Olive Garden Spinach Artichoke Dip recipe or any other recipe on passthesushi.com please don’t forget to rate the recipe and let me know where you found it in the comments below, I love hearing from you! You can also follow along for more good eats and travel tips on Instagram @passthesushi & @girlcarnivoreTwitter Facebook.

Warm Spinach Artichoke Dip

Spinach Artichoke Dip – Olive Garden Copycat Recipe

Spinach artichoke dip is a snack dip that everyone loves. This Olive Garden copy cat recipe will have you staying home rather than eating out to get your fill of it!
4.86 from 7 votes
Print Pin Rate
Appetizer
American
Author: Kita Roberts
35 minutes
Serves: 1 appetizer

Ingredients

  • 8 oz cream cheese - room temperature
  • 1/4 cup mayonnaise
  • 1/4 cup Parmesan cheese
  • 1/4 cup Romano cheese
  • 1 clove garlic - finely minced
  • 1/2 tsp dried basil - 1 tablespoon fresh basil
  • 1/4 tsp garlic salt
  • 14 oz artichoke hearts - drained, coarsely chopped
  • 1/2 cup spinach – chopped - frozen, thawed and well drained
  • salt and pepper - to taste
  • 1/4 cup mozzarella cheese - grated

Instructions

  • Preheat oven to 350 degrees F. Spray a pie plate, or small casserole dish with cooking spray.
  • In the bowl of a stand mixer, beat the cream cheese until creamy, 3-5 minutes.
  • Add the mayonnaise, Parmesan, Romano cheese, garlic, basil, and garlic salt and mix until fully incorporated.
  • Remove the bowl from the stand mixer and fold in the artichoke hearts and spinach.
  • Season with salt and pepper to taste.
  • Pour into prepared baking dish and top with mozzarella cheese.
  • Bake for 25 minutes, until the top is browned and bubbling. Serve with chips or toasted bread.

Nutrition

Serving: 1g | Calories: 418kcal | Carbohydrates: 18g | Protein: 12g | Fat: 35g | Saturated Fat: 16g | Polyunsaturated Fat: 16g | Cholesterol: 79mg | Sodium: 742mg | Fiber: 6g | Sugar: 3g

Nutritional informations provided as a courtesy and is only an approximatation. Values will changes based on ingredients used.

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Spinach artichoke dip with Tortilla Chips by Kita Roberts | PassTheSushi.com

19 Comments

  1. I am SO glad that the nearest Olive Garden is about 45 minutes away. I love their salad and breadsticks, but have to admit that I gravitate toward the creamy sauces. So, it’s best I just avoid the place entirely.

    Yes, I also love this dip. Very much. You’re causing me to stumble, you know. (A lot.)

  2. I accuse myself cheater, because my italian husband, hates Olive Garden, he says is not really italian, but I admit I love some dishes I don’t care if is really italian but to me are delicious, now with this recipe I can cheat him at home too. lol

  3. Kita, a fantastic looking dip here…my wife will enjoy this for sure! By chance are those Trader Joe’s whole grain tortilla chips? Regardless, the appetizer will pair perfectly with anything. Brava!

  4. I rarely go to Olive Garden and was completely unaware that they had this dip. Good thing I have your copy cat recipe now 😉

  5. I still cannot understand Olive Garden’s cult-like following! Good for you for making this at home! 🙂

  6. I love Spinach Artichoke dip. Though, I haven’t tried Olive Garden version. I do like their food, but after seeing the nutrition info for a lot of their dishes, I have been avoiding it! LOL

  7. What a lovely recipe! This would be perfect for a dinner i’m hosting over the weekend!

  8. This looks delicious! I’ve been to Olive Garden a couple of times – for some reason, it’s one that I can take or leave….can we still be friends?

  9. dip makes me go weak in the knees. love thatyou made this at home. love copy cat dishes!

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