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Swiss Mushroom Burgers

Tomorrows the big day. Or rather, the worst day in a foodies eyes… I go in to have my wisdom teeth yanked. I’m keeping my fingers crossed for a speedy recovery after everyone’s stories last week to help me prepare. I was overwhelmed with everyone’s responses last week when I asked about your personal experiences with oral surgery and to offer me suggestions. We have stocked the house will pudding, applesauce, and soup and a certain someone has promised to make me copious amounts of his famous macaroni and cheese when I am up to chewing.

To prepare though, I have tried to eat as many chewy, savory, crunchy meals as I could for the last few days. Hard crusty bread for sandwiches, potato chips, pretzels, pizza and bagels! Burgers being a wonderfully guilty obsession of mine, these bad boys were a quick fix for a busy weeknight with a great savory kick from Worcestershire and teriyaki sauce I added. I knew I really wanted to indulge in a good burger before surgery, even if it meant forfeiting real grill flavor with a broiled version.




Truth time: I am reviling in tacos tonight for supper. Hard crunchy taco shells packed with generic Ortega seasoned ground beef. Oh yeah.

If you knew you weren’t going to be eating ‘real food’ again for a while, what would you make sure to have before you lost the ability to chew?

suzy eats

Sunday 18th of March 2012

these look so yummy!


Monday 12th of March 2012

I am sure the tooth fairy will offer you anything in exchange of this dish. Yum! Thanks for sharing!

Katrina @ In Katrina's Kitchen

Friday 9th of March 2012

I want to sleep on this. Seriously. Use it as a pillow. Roll ovet and eat. O my god.

The Harried Cook

Thursday 8th of March 2012

That burger looks amazing! I love mushroom in my burger... Your dental work is going to go really well & you'll back chomping on one of these very soon! :)

Julia {The Roasted Root}

Thursday 8th of March 2012

mmmm...burger, mushroom, worcerstershire. This burger looks fulfilling and full of flavor! And the melted cheese really seals the deal!