Whip up a quick, nutritious start to your day with an Apple and Granola Breakfast Parfait. This recipe combines crisp apples, creamy yogurt, and crunchy granola in a layered delight that’s as fun to assemble as it is to eat.

Simple Breakfast Parfait Recipe | Kita Roberts PassTheSushi.com

Why You’ll Love This Recipe

This Apple and Granola Breakfast Parfait is not only a breeze to put together but also a perfect balance of sweet, tart, and crunchy textures. Ideal for a busy morning or as a refreshing snack, it packs a nutritious punch with every spoonful.

Ingredients

  • Apple
  • Lemon juice
  • Granola
  • Yogurt (5oz container)

Substitutions

  • Apple: Pears or peaches can also be used for a different flavor profile.
  • Granola: Feel free to use any flavor of granola you prefer, or substitute with muesli for a less sweet option.

How to Make Apple and Granola Breakfast Parfait

  1. Prepare the Apple: Core and chop the apple into small pieces. Toss with lemon juice to prevent browning.
  2. Layer the Parfait: In a glass or mason jar, layer yogurt, granola, and apple pieces. Repeat until all ingredients are used.

Recipe Tips

  • For a neater presentation and easier eating, layer the ingredients evenly and allow each layer to settle before adding the next.
  • If preparing in advance, keep the granola separate until just before serving to maintain its crunch.

How to Serve

Serve immediately if you enjoy a crunchier granola texture, or let it sit for a few minutes if you prefer the granola to soften slightly. Perfect for an on-the-go breakfast or a mid-morning snack. Or make these for a fun little brunch and serve homemade waffles, mimosas, or even delicious Kolaches for an epic start to the day.

How to Store

If making ahead, store the layered parfait without the granola in an airtight container in the fridge. Add the granola just before serving to keep it crunchy.

Nutritional Benefits

This parfait is a great source of fiber from apples and granola, and calcium from yogurt, supporting bone health and digestive wellness.

Enjoy the simplicity and deliciousness of this Apple and Granola Breakfast Parfait, and start your day with a smile!

 

Simple Breakfast Parfait Recipe | Kita Roberts PassTheSushi.com

Apple and Granola Breakfast Parfait

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Author: Kita

Ingredients

  • 1/2 apple
  • 1 teas lemon juice
  • 1/4 cup granola
  • 1 small to go container of yogurt - usually 5oz

Instructions

  • Core the apple and cut into 1/4? pieces. Toss with the lemon juice to prevent browning if you aren’t going to eat right away.
  • Layer the yogurt, granola and apple in a class – or mason jar if you are on the go. Boom, breakfast, all healthy and awesome like.

Nutritional informations provided as a courtesy and is only an approximatation. Values will changes based on ingredients used.

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3 Comments

  1. I love your picks ( so pretty!), that necklace and the parfait! Oh and I could totally use a lesson on make-up! I need help in that area! 🙂

  2. This parfait looks so perfect! I’ll have to have my husband whip one up for me 😉

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