Homemade white chocolate bark is an easy 3-ingredient sweet treat that belongs in the hands and mouths of every candy lover. It’s the perfect homemade gift for holidays!
Today was an awesome day. Awesome day. I saw amazing generosity from my amazing customers for people who need it and it takes me back. I’ve said it before, and I’ll say it again – my customers are great. There’s more to com on that.
I am however considering doing a bake sale of sorts to help raise some money. Any suggestions or tips for this?
It’s been a really good day! It’s Thursday, the sun is shining, the birds are singing – I’m a happy girl.
You’ve read the review, seen the boozy fudge and the decadent nanaimo bars…
…so now I’m giving you the sinful, easy, homemade white chocolate bark recipe.
Disclosure: Pistachios were given to me by Oh Nuts! to sample. I used them in this homemade white chocolate bark recipe.
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Homemade White Chocolate Bark
From The Happy Baker
Ingredients:
- 2 1/2 cups white chocolate chips
- 1 cup dried cranberries
- 1 cup of shelled pistachios
Preparation:
Roast pistachios at 350 degrees F for 5-7 minutes
Melt chocolate over very low heat in a medium saucepan, stirring often. White chocolate is extremely sensitive. Take you time with it or it will turn into a big hard ball.
Remove from heat; add cranberries and roasted pistachios.
Spread mixture evenly onto a lined cookie sheet. Let set then break into pieces.
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Did you notice that it only has three ingredients? Rock out!
Who wants some swag? How about a copy of The Happy Baker?
Leave a comment here about this post or about Happy Baker.
Earn Extra Points by (each action gives you an additional chance to win – you can really rack em up this time)
- Following Pass the Sushi on Facebook
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- Super kind words in the comments go a long way
If you already follow me on Twitter or Facebook, let me know in your comment. Entries accepted through 3/27/11 at Midnight EST. Winner will be announced on 3/29/11.
UPDATE: Sorry! The giveaway ended in 2011. This is still a great book, and I would still love for you to follow me on social media and subscribe to get my emails. 🙂
Oh, my, what fabulous chocolate bark!!! ALL my favorite ingredients…and I’d much rather eat white than dark or milk chocolate 🙂
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Loved the simplicity of the recipe 🙂
Am already following you on FB and Twitter and subscribed as well!!
Would loved to get my hands of the lovely GiveAway 😀
Cheers,
Reshmi
I’m also a follower (and would love to win that fabulous cookbook!).
White chocolate bark, yum!
I follow you on FB!
Yum! I love the idea of pistachios and white chocolate. And the addition of cranberries is a nice tart addition. Looks great!
I love white chocolate, and have a whole Sam’s club size bag of cranberries, now off to get som nuts! So glad to hear there are still “good” people out there, there are many days I am not so sure.
The bark looks amazing…love pistachios with chocolate.
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oooo so i have to admit that I hated white chocolate for years. I’m finally ocming around to it to really enjoy it.
I follow you on twitter!
I would love this..
Your white chocolate barks looks soooo good. I love how there’s pistachios and dried cranberries. YUM!
I already have the book so please don’t enter me in the giveaway. I just wanted to comment. 🙂
White chocolate is such a treat, nice break from regular chocolate. I bet this would be great with dried cherries too.
I follow you on Twitter and FB. Will head to Twitter to RT, right now.
Never heard of this book…but now that I read the description, I have to have it!! 🙂
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This sounds way too good!!! I for some reason love white chocolate with craisins, better then with milk chocolate:-) I love reading your blogs, I have really been learning about photography from beautiful fellow bloggers like you:-) I follow you on Twitter, and Facebook, and believe I have your RSS feed saved, will check! The Happy Baker Cookbook looks delicious, thank you for the lovely giveaway:-)
Follow on twitter!! @VegBakeaholic
Retweeted!! 🙂
This bark looks delicious! It’s funny, I didn’t use to like white chocolate but recently I’ve really been loving it. I would love to have some white chocolate bark right now.
I hope I win! I already subscribe to your rss feed
I also subscribe to your twitter already!
The bark looks delicious and I’d love a new cookbook. 🙂
Kita, the bark looks delicious and I’ve not seen it posted elsewhere. You get points for originality. This is my first visit to your blog so I decided to take some time and browse through your earlier entries. I’m so glad I did that. I really, really like the food and recipes you feature here. I’ll definitely be back. Have a great day. Blessings…Mary
mmmm white chocolate bark with cranberries and pistachio… I wouldn’t have it any other way. Looks so good… and that photo is about to jump at me… I wish!
I “Like” you on FB
We are twitter buddies!
I subscribe to your RSS feeds ….
I really want that cookbook! 🙂
Just tweeted about your giveaway!
Three ingredients!? Awesome! This even look slightly healthy w the nuts and cran berries. How do i score extra points if I already like you on FB, follow you on Twitter and I am subscribed?! 😀
I love bark!! Bark, bark, bark (my ode to Anchor Man 😉 )This looks so devilish!! Must make me some.
Totally a Pass the Sushi twitter follower, and just Liked ya on the good ole Facebook 🙂 🙂
I’d be happy with a framed print of one of these photos! Geez! I do see pistachios and if this bark ends up in my face this weekend I blame YOU! It looks so good. I have a wicked sweet tooth and pistachios make me smile! Not a good combo. 🙂 I hope you are having a good week!
Dionne
Oohhh…this bark looks delicious! Plus, with cranberries and nuts it can be considered heath food 😉
I just recently came across your blog & I’m loving it! Thank you!
I am following you on facebook!
I am following you on twitter (ps – I think peeps are gross too!)
I tweeted about the giveaway 🙂
I have subscribed to the RSS feed–thanks again!
I am still thrilled about winning your last giveaway so I figured I’d test my luck and throw my hat in the ring for this one too! I love white chocolate, and it’s so great with pistachios and cranberries.
FTR, I haven’t received my Baked Explorations yet from the publisher. I promise I will email you when it arrives.
What’s not to like about a recipe that only has three ingredients and looks amazing? Even better is the fact that I have all of these ingredients in my pantry right now.
I follow you on Facebook.
I follow you on Twitter.
I subscribed to your RSS Feed.
I tweeted the giveaway.
I already joined your email subscription.
Your bark looks awesome! Great photos. And the book looks great too!
The awesome annual Vegan Bake Sale is coming up. Their website has a whole section of how to have a bake sale
https://www.veganbakesale.org/veganbakesale/vbs-links-bake-sale-tips.html#our-own-tips
Hope that helps. Cheers!
Yum! This sounds like one great bark to me! =)
Wow! Look at that! It is so pretty, your pictures are so gorgeous!
Oh and I already “like” you on book of faces 🙂
I’ve heard so much about this book, it looks like one of those go-to books that you should always have handy.
I don’t like chocolate but I love white chocolate so these barks seems like the perfect snack for me!
The bark looks so delicious! I just may attempt your recipe this weekend. Best of luck to to all the giveaway participants.
Love your pictures! Looks delicious 🙂
you make something so simple look so elegant. I love it
White chocolate, cranberries and pistachios – delicious
already following on facebook
white chocolate, cranberries, pistachios – pure deliciousness
looks so good.
already following on tweeter
subscribed to your feeds
just tweeted about the giveaway
This looks much better than a lot of white chocolate bark I’ve seen (less sweet..pistachios..yum..:-). Photos are lush. Book looks interesting too- caramel shortbread??? Hm……must check it out..
hi Kita
I absolutely love that bark, you have two of my favorite ingredients in them! Pistachio’s have become my favorite nut, especially for baking, roasting them adds so much to the flavor!
I would love a nice slab of that bark!!!
hope your having a great weekend!
Dennis
This chocolate bark looks so awesome! I have this cookbook and love it!
Bark looks good, but I the Nanaimo bars are calling my name.
I subscribe to your RSS feed & like yo on Facebook.
That bark looks incredible! You had me with the pistachios. Yummy! What a great giveaway! I know I’d love to win a copy of it!
I already follow you on Facebook.
I already receive emails too!
Glad I found your blog…looks yummy!
The cupcake picture on the cover of the cookbook looks like red velvet–my favorite. Thanks for sharing the white chocolate recipe also–it looks delicious.
i wonder if you could make the bark with dark chocolate too?
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tweet https://twitter.com/mermont84/status/51806695646703616
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you have wonderful posts with great pictures! it makes me want to get in the kitchen and create!
The white chocolate bark looks yummy-and I love a good recipe with only 3 ingredients.
kakihararocks@gmail.com
Looks yummy! I love that this has cranberries in it!
Now I know what to do with my extra cranberries!
I’m a Facebook Fan 🙂
I’m also subscribed to your email list!
Mmmm…I love pistachios! I love this version of white chocolate bark…I need to give it a try! 🙂 Oh yeah, and I already follow you on facebook and twitter! 🙂
Your bark looks absolutely amazing – what a great flavor combo!
I follow on Facebook.
I follow on Twitter!
And of course I sign up for your RSS feed – wouldn’t miss these recipes! =)
And I threw in a last minute retweet!
I’d love to win – these look like delicious recipes.