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Slow Cooker Chicken Taco Chili

Slow cooker chicken taco chili is the perfect slow cooker dinner! Just dump all of the ingredients into your Crock Pot, turn it on and come home to dinner, ready to serve.

Slow Cooker Chicken Taco Chili Recipe \\ PassTheSushi.comThings I already miss about winter:

My awesome knee high socks. Sure, no one else sees them, but I love the argyle print, stripes, and awesome random prints that match my outfit every day. The moment it gets over 60 degrees, it’s time to bust out the flip flops, wedges and open toed pumps. No more knee socks until next winter.

It’s warming up, which means I have to get in the last wear of that awesome cable sweater until next season. No more of those adorable thermal prints with polar bears or those cozy long sleeve henleys. They have all gone back into hibernation until the crisp days of fall.

My slow cooker. It seems I deem my Crock Pot a winter tool (unlike a grill, which is to be utilized all year long). I am now hurried to finish out the the last of my savory slow cooker recipes that I had squirreled away for the cold days.

Large hearty meals, like slow cooker chicken taco chili. Sure, large slabs of meat are in season all year long via grill, oven, or smoker but large birds, pot roasts (and all the heavy trimmings that come with them) and hearty stews are winter meals in this household. It’s time for the change to a juicy carne asade from the grill and pull apart briskets in the smoker.

Selected for you :   Chicken Tacos for Two and a Cookbook Round Up for the Fall 2012

Slow Cooker Chicken Taco Chili Recipe \\ PassTheSushi.com

 

Slow Cooker Chicken Taco Chili Recipe \\ PassTheSushi.com

I used 2 lbs chicken thighs. I probably will use 3 to 4 pounds of thighs when I make this slow cooker chicken chili again.

I’m glad I made this a priority before my crock pot returns to storage. I was shocked to see how simple the prep was when I went to make it hurriedly before work, amazing when the chicken thighs feel apart without much help from myself after simmering all day and more than pleased with the flavors. Nothing so spicy that you weren’t able to taste anything distinctly, and nothing so bland that it couldn’t be picked out and enjoyed on it’s own.

Selected for you :   Game Day Recipes + Beer Bread and Soup

And sure, it may have to cook in a slow cooker for 8 to 10 hours, but it doesn’t get much easier or quicker then this when it comes to putting supper on the table.

Slow Cooker Chicken Taco Chili Recipe \\ PassTheSushi.com

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Saturday 20th of April 2019

[…] more Mexican slow cooker creations ?Super Simple Slow Cooker Taco SoupSlow Cooker Barbecue NachosSlow Cooker Chicken Taco ChiliSlow Cooker Taco varieties: Hoisin Pork, Shredded Pork, […]

Jenny @ Savour the Senses

Wednesday 30th of March 2011

Yummm, Mexican food and crock pots... you really can't beat that combination! And I don't know where you are but winter just hit us face on here in Breckenridge, we have had over 40 inches of snow in the last week!

The Mom Chef ~ Taking on Magazines One Recipe at a Time

Monday 28th of March 2011

This is one of those recipes where my mind immediately starts going through the contents of my cupboards to see if I have what it takes to make it right away. I actually think I do. There's even chicken in the fridge. Since the weather's supposed to dip into the 20's tonight, there's no reason not to make this!

Sandra's Easy Cooking

Tuesday 22nd of March 2011

Wowww..I love how you made this dish! So beautiful and tasty looking!! Yummy!!!!

Kate @ Diethood.com

Tuesday 22nd of March 2011

oh yum, a crockpot meal!! I love using my slow cooker...it only comes out a few times a year, and the meal never disappoints.

I am about to steal your adorable bowls!!

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