Skip to Content

Posted on Last updated: Categories Dessert, Frozen Treat, Snacks

By: Author Kita

Root Beer Float Popsicles

Root beer float popsicles are the summer treat that everyone will want to eat. The taste of a cold, frosty rootbeer float, frozen onto a stick.

Root beer float popsicles are the summer treat that everyone will want to eat. The taste of a cold, frosty rootbeer float, frozen onto a stick.

 

I have mentioned on here (half a dozen times or so) that I am girly-impaired. Seriously, I should get the little window cling and everything, because it is it’s own kind of sippy cup special.

Now put me in the 4 inch fancy heels of a maid of honor and watch me turn pale. That’s right, my step-sister’s getting hitched and I get to be her maid of honor. I’m excited, but I hope you all can laugh through this process of learning wedding etiquette, looking at dresses, and wondering when exactly one throws a bridal shower with me.

What I have come to terms with in the few moments that my step-sister has been engaged is that bridezillas are just a product of their environment. That, and excruciatingly dramatic levels of stress. Poor girl got a beautiful ring and now its one complicated decision after another, with a million and ten opinions every which way from Sunday. I have no idea what maid of honor protocol is, but I have decided that from here on out, any wedding planning should be done with a glass of fine wine in hand!

Or perhaps, a gallon sized glass, filled with root beer float.

Root beer float popsicles are the summer treat that everyone will want to eat. The taste of a cold, frosty rootbeer float, frozen onto a stick.

Root beer float popsicles are the summer treat that everyone will want to eat. The taste of a cold, frosty rootbeer float, frozen onto a stick.

Root Beer Float Popsicles

from Pops! Icy Treats for Everyone

Ingredients:

  • 4 cups root beer
  • 6 to 8 maraschino cherries, stemmed
  • 2 1/2 cups vanilla ice cream

Preparation:

Pour cold root beer into a pitcher and place it in the freezer for 10 minutes making it very cold and reducing some ice cream melting.

Selected for you :   Black Bean Brownies - They Can't All be Winners

Place a cherry in each mold and pour root beer into each mold until half full.

Gently lower a scoop of ice cream into each mold so that it is now three quarters full.

Slowely add more root beer until each mold is full. Scoop off the foam with a spoon. Freeze for at least 6 hours.

Remove from the freezer and let stand at room temperature for 5 minutes before removing the pops from the molds.

 

Root beer float popsicles are the summer treat that everyone will want to eat. The taste of a cold, frosty rootbeer float, frozen onto a stick.

While I digest all this maid of honor-ness, sit back and enjoy a root beer float pop with me!

Root beer float popsicles are the summer treat that everyone will want to eat. The taste of a cold, frosty rootbeer float, frozen onto a stick.

Homemade bakery fresh bagels are the perfect food to wake up to on a weekend morning. Crispy outside and tender inside, this recipe is bagel perfection. \\ PassTheSushi.com
Previous
Homemade Bakery Fresh Bagels
Next
Snapshot Saturday: Chilling Out
Kita Roberts Headshot PasstheSushi

Welcome!

I'm Kita, the mountain biking, travel junkie, professional freelance photographer behind the scenes!