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Home » Course » Dinner

Slow Cooker Pulled Pork

By: Kita · Published Apr 10, 2010 · Updated: Feb 15, 2016 · This post may contain affiliate links

Slow cooker pulled pork is one of the easiest and most delicious dinner recipes you will ever make. It's spiced with a rich BBQ flavor and is great on sandwiches, in wraps, and even on salads.

You'll have everyone saying, "Damn, she makes a mean pulled pork!"

Dear Marble,

I adore you. You are always smiling. Your tail is always wagging. I can't help but pet you. Seriously though, I am shaving your ever-shedding self the first chance I get. The hairballs I sweep up on a daily basis are just crazy.

xoxo

Me

 Slow Cooker Pulled Pork

The dinner to remember, because it's the comfort food you can't forget about.

By the way, do you call it a slow cooker or a Crock Pot? Because inquiring minds need to know. One is a generic term for it and the other is a brand name. It's kind of weird how people use them interchangeably.

 

Slow cooker pulled pork is one of the easiest and most delicious dinner recipes you will ever make. It's spiced with a rich BBQ flavor and is great on sandwiches, in wraps, and even on salads. | Get the recipe from passthesushi.com

 

Slow Cooker BBQ Pulled Pork

  • 1 Onion
  • 3 lb boneless pork loin (this could be done with pork shoulder or another cut, but I'm telling you, the loin is delicious)
  • 1 teaspoon cumin
  • 1 teaspoon steak seasoning (I use 20% less sodium Montreal Steak Seasoning)
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 cup water
  • 1 bottle of your favorite BBQ sauce
  • ⅓ cup brown sugar, packed
  • 2 tbs hot sauce
  • 2 tbs Worcestershire sauce

Place pork in crock pot, over the chopped onion and season with cumin and steak seasoning on high for 6 to 7 hours (or until it pulls apart with a fork easily). Pull the pork and add everything else. Sometimes I make on the fly adjustments of more brown sugar or hot sauce. It's really easy to tweak to your own taste.

 

Cook's Tip for Making Slow Cooker Pulled Pork: Try different BBQ sauces with this recipe. I have my favorite, but experimenting is always exciting!

This slow cooker pulled pork is great on kaiser rolls with pepper jack cheese, as a grilled quesadilla with American cheese and spinach (yes, something about the American cheese made it magical), or over a baked potato. Really, I haven't found a way this pulled pork isn't good yet.

PS! The garden hasn't spontaneously combusted yet!

More Dinner

  • Bacon Wrapped Stuffed Chicken Breast
  • Cajun Chicken, Shrimp, and Sausage Alfredo Pasta
  • Seafood Scampi Pasta using Angel Hair
  • Lasagna Fritta {Copycat Olive Garden Recipe}

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  1. Maureen says

    April 13, 2010 at 9:49 am

    OMG how I am drooling right now. Haven't had pulled pork in such a long long time. Thanks for sharing this!

    Stopping by from SITS 🙂

    Reply
  2. Christine says

    April 13, 2010 at 10:15 pm

    well heavens...

    Reply
  3. Dave says

    April 14, 2010 at 8:31 pm

    That looks GOOD! I'm passing this on to Janet.

    Reply
  4. hotpants™ says

    April 21, 2010 at 1:02 pm

    Oh, sounds yummy!

    I'm stopping by from SITS. We're happy to have you.

    Reply
  5. sworda says

    September 05, 2012 at 3:29 pm

    Just made this and it is DELICIOUS! Use SBRay's sauce and I wouldn't change a thing...this is bbq pulled pork perfection!

    Reply

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Hi, I'm Kita! The mountain biking, travel junkie, professional freelance photographer, and creator behind the scenes.

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