Ingredients
- 1 3/4 sticks unsalted butter cold and cut into 1/4" pieces
- 1 1/2 cups flour
- 1 1/2 cup old fashioned oats
- 1 cup packed light brown sugar
- 1 teas baking powder
- 1/2 teas salt
- One 10 to 12 oz jar strawberry preserves I used homemade strawberry jelly from my boyfriends mom. So freakin good!
Instructions
- Line a 9 x 13 baking dish with parchment paper and grease and preheat the oven to 350 degrees F.
- Meanwhile, mix the butter, flour, oats, brown sugar, baking powder, and salt together with your fingertips until crumbly.
- Press half of the mixture into the prepared baking dish and cover with the strawberry preserves.
- With your hands for small patties out of the remaining batter and press onto the strawberry preserves. Don't worry about perfection.
- Bake for 30 to 40 minutes until top is golden and batter cooked through.
- Cool completely before slicing and serving.