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Southern Deviled Eggs

4.80 from 15 votes
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Course: Appetizer
Cuisine: American
Prep Time: 20 minutes
Cook Time: 2 minutes
Total Time: 22 minutes
Servings: 24 deviled eggs
Calories: 240kcal
Author: Kita Roberts

Ingredients

For the Filling

  • 12 egg yolks from hard boiled eggs
  • 1/4 cup mayonnaise
  • 2 tbsp sweet relish
  • 1 tbsp Dijon Mustard
  • Salt & Pepper to taste

For Assembly

  • 12 egg whites from hard boiled eggs

Instructions

  • Combine all the filling ingredients until they are a uniform creamy consistency.
  • Pipe into egg white halves

Nutrition

Serving: 1g | Calories: 240kcal | Carbohydrates: 4g | Protein: 15g | Fat: 18g | Saturated Fat: 5g | Polyunsaturated Fat: 12g | Cholesterol: 435mg | Sodium: 362mg | Sugar: 2g