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Bacon Cheddar Deviled Eggs

4.78 from 9 votes
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Prep Time: 20 minutes
Cook Time: 2 minutes
Total Time: 22 minutes
Calories: 271kcal
Author: Kita Roberts

Ingredients

For the Filling

  • 12 egg yolks from hard boiled eggs
  • 1/4 cup mayonnaise
  • 1/4 cup cheddar cheese finely grated
  • 2 pieces bacon cooked and finely chopped
  • Salt & Pepper to taste

For Assembly

  • 12 egg whites from hard boiled eggs

Instructions

  • Combine all filling ingredients and mix to an even consistency.
  • Pipe into Egg White Halves

Nutrition

Serving: 1g | Calories: 271kcal | Carbohydrates: 2g | Protein: 17g | Fat: 21g | Saturated Fat: 6g | Polyunsaturated Fat: 13g | Cholesterol: 444mg | Sodium: 352mg | Sugar: 1g