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The Black Almond
Almond Liqueur, when mixed with a solid dose of black rum and triple sec, balances flavors out to an incredibly smooth and drinkable cocktail. This one may become your friday night staple.
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Cuisine:
American
Prep Time:
2
minutes
minutes
Total Time:
2
minutes
minutes
Servings:
2
Calories:
538
kcal
Author:
Kita Roberts
Ingredients
2
oz
almond liqueur
2
oz
orange liqueur
4
oz
Captain Morgan Black Spiced Rum
7.5
oz
ginger ale
Instructions
Combine the almond and orange liqueur in a cocktail shaker. Add the spiced rum and a few ice cubes. Cover and shake.
Strain into two old fashioned (rocks glass) glasses with a couple of ice cubes in each.
Top off each evenly with the ginger ale.
Serve and enjoy (responsibly) ;)
Notes
This cocktail was created by my father during an evening of recipe development with Captain Morgan rum, and this drink is kind of a hit in my house.
Nutrition
Serving:
1
g
|
Calories:
538
kcal
|
Carbohydrates:
28
g
|
Protein:
6
g
|
Fat:
15
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
13
g
|
Sodium:
151
mg
|
Fiber:
3
g
|
Sugar:
24
g