Raspberry Sake Tea Cocktail | Kita Roberts

Raspberry Sake Tea

Course Drinks
Cuisine American
Keyword sake tea
Prep Time 10 minutes
Steep 10 minutes
Total Time 11 minutes
Servings 10
Calories 139 kcal
Author Kita Roberts


  • 1/2 gallon water
  • 5 raspberry flavored tea bags
  • 1/2 cup sugar
  • 750 ml sake more or less as needed depending on the company


  1. In a large pot, bring the water to a boil.
  2. Add the teabags and remove from heat.
  3. Allow to steep.
  4. Remove the tea bags and stir in the sugar until dissolved.
  5. Pour into a pitcher and let cool in refrigerator.
  6. When ready to serve, stir in the sake and some fresh ice.
  7. Serve with fresh raspberries to garnish the glasses.