Lemon Cake Cocktail Recipe | Kita Roberts

Lemon Cake Cocktail

A smooth and tart cocktail for those who love a little twist, the Lemon Cake Cocktail recipe is a perfect sipper. 

Course Drinks
Cuisine American
Keyword lemon cake cocktail
Prep Time 5 minutes
Servings 1


  • 1 part Limoncello
  • 3 parts RumChata
  • Ice


  1. Combine the Limoncello with the RumChata in your cocktail shaker. 

  2. Add ice and put the top on. Shake vigorously until cooled.

  3. Strain into martini glass and serve.
  4. Enjoy.

Recipe Notes

Adapted From RumChata