Cinnamon sugar butter and real maple syrup for serving
Instructions
In a small skillet, arrange the sliced pears over medium heat. Add the Amaretto and Kahlua and allow to simmer until the liquid is gone and the pears are soft.
Meanwhile, preheat the waffle iron and make the waffles. Sift the flour, sugar, cardamom, nutmeg, baking powder, and baking soda together in a bowl.
Whisk the buttermilk, butter, egg and Kahlua together in a bowl or mixing glass. Pour into the flour mixture and stir until just combined.
Scoop out batter into greased waffle maker and cook until golden. Repeat as needed for the batter.
Serve the waffles with soft cinnamon sugar butter, maple syrup, and pears piled high on top.