Enchilada Pasta Skillet & a Le Creuset Skillet Giveaway


To wrap up an amazing year at Pass the Sushi I have one more killer giveaway for you. There are some big changes in store for the blog next year, some large goals for 2013, and a lot more sass and fun. But that’s for a future post. For today, in this crazy busy week, I have a simple weeknight meal for you and a chance to win this gorgeous skillet. Since receiving my Le Creuset skillet, I think all of my other skillets have grown jealous and accumulated a thin layer of dust. I find myself keeping this bad boy ready for go time on the counter and using it for everything from cooking bacon to this weeknight dinner. I can’t rave enough about how sturdy it feels and how nice it is to cook with. It takes my hand-my-down stove and really classes the joint up. ;) Between the skillet, some holiday gifts from past and present, and Doris my kitchen is starting to look pretty rad!


 On a side note…. I’m freaking out a little right now because I can’t find my sacred notebook where I write all my recipes in. If and when I find it, I will update this recipe for anything I may have left out.  OK, found the notebook. Whew. Ever since seeing Julie’s Enchilada Pasta Casserole, I have been dying to try out the flavor combo of pasta and creamy enchilada. I needed a quick dinner to get us through before the barrage of Christmas leftovers took over my fridge and this was the perfect solution. I gathered my normal enchilada fixins and got to work. Adjust the heat for your family’s taste.


Le Creuset Skillet Giveaway

To enter to win your own shiny large cherry Le Creuset Skillet – head over to the Le Creuset site and let me know what product you would use the most in your kitchen.

Earn Extra Points by doing the following and leaving me a comment saying you have:

Entrees accepted through midnight Thursday January 3rd 2013. Winner will be announced on January 7th’s post. Winner must live in the United States.



  1. I follow you on Twitter (@shala_darkstone).

  2. I subscribe to your RSS feed.

  3. I follow Le Creuset on Twitter (@shala_darkstone).

  4. I follow the e-mail side.I love the site,and cook,for a family all the time.I do use the skillet most of the time!! Have a wonderful New Year!!

  5. Oh yummy! I am a sucker for all things that are Mexican! Especially with cheese and black beans haha

  6. I don’t own any Le Creuset, but I would use the skillet or soup pot most!

  7. 2 QT. ROUND FRENCH OVEN is the piece that I would use alot. You are also on my Facebook page…………Have been reading your blog for quiet a while.Would LOVE the new pan!!

  8. I’d love to own the 5 1/2 qt. Round French Oven in Caribbean.

  9. That looks delish please pass the chips. Oh and a giveaway too..Score! I am a follower on twitter, facebook, google plus, RSS and pinterest…ummm am I a stalker…LOL

  10. Would love that shiny large cherry skillet but if I had to choose one thing (there’s too many to choose from) it would be the cassis mug. It’s beautiful and I’m a big tea and lemonade drinker plus I love to put soups, chilis and stews in mugs.

  11. I follow you on facebook.

  12. I follow Le Creuset on facebook.

  13. I am subscribed to you by email.

  14. I repinned this post on pinterest.

  15. This looks so delicious! Will be using GF pasta, but should work fine! I have been looking at the Le Creuset Skillet and cast iron grill pans. I live in a small apartment where I cannot have a grill so a grill pan is a MUST!!

  16. Karen Goodwin Delaney follows Pass the Sushi on Facebook

  17. Karen Goodwin Delaney follows Le Creuset on Facebook

  18. I subscribe via Email

  19. @kdff follows Kita (Pass the Sushi) on Twitter

  20. @kdff follows Le Creuset on Twitter

  21. I subscribe to your RSS Feed

  22. I Google+ ed this post

  23. Did all of the possible– flattery at its best!

  24. Well, since I could pick just one…Le Creuset’s Signature Collection 6-Piece Set

  25. I followed Le Creuset on facebook and subscribed to the rss feed! I’d take the 12-piece Utlimate Cast Iron Set– it’s on sale, only $999.00!! :)

  26. I like you on FB.

  27. I like L Creuset on FB.

  28. I’m an email subscriber.

  29. I follow you on Twitter.

  30. I follow Le Creuset on Twitter.

  31. Lisa Evanoff says:

    I would use the dutch oven the most

  32. Lisa Evanoff says:

    Follow pass the sushi on facebook

  33. Lisa Evanoff says:

    Already follow Le Creuset on facebook

  34. Lisa Evanoff says:

    I subscribe to your newsletter

  35. Lisa Evanoff says:

    follow on twitter at LisaEvanoff

  36. Lisa Evanoff says:

    Le Creuset following on twitter at LisaEvanoff

  37. Amanda Thompson says:

    I would love the 6 3/4 qt. Oval French Oven in either Aubergine or Ocean ~ absolutely gorgeous!!

  38. Lisa Evanoff says:

    I subscribe to your rss feed

  39. Amanda Thompson says:

    I subscribe to Pass the Sushi via email :)

  40. Lisa Evanoff says:

    Pinned the post at Lisa E.

  41. After the skillet, I would definitely use a 4 QT covered oval casserole dish the most!! I covet the Le Creuset!! Thank you!

  42. I am an email subscriber

  43. 5 qt french oven for sure !

  44. I would definitely make most use of the 5QT. OVAL FRENCH OVEN!!! :)

  45. I follow Pass The Sushi on Facebook :)

  46. I follow Le Creuset on Facebook :)


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