So, I was There was a moment a few weeks ago when I was on the border bout whether I wanted to make a GirlCarnivore worthy dessert. Something that mixed both the sweet dessert with the K9 craving that GC is known for. I came up with this little cinnabun of bacon. A sweet and salty treat for those who love to play with their bacon. Finally, I crisped up a whole bunch of extra bacon, ate it, then did another batch to make the bacon sprinkles for this dessert.
And for a brief moment, all was right with the world.
Do you love mixing your sweet and savory in one magical bite – or are you a fan of straight up sweet in one bite, then savory in another? I’m curious. Would your family wake up and nibble on these for brekfast or is this a post dinner late in the night snack?